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On this episode of the podcast we interview Rachelle Croft who just returned from competing with one of two US based teams in the Rallye Aicha des Gazelles in Morocco! In the news we talk about a Leggo RC Land Rover 110, Bentley tackling the Dakar in used VW Touaregs, the VW Doubleback doubles your camping space, an alternative to the Jeep concept Mighty FC, 68,000 Jeep JKs recalled due to fires caused by skid plates, and we shed a tear (actually, its more of a chuckle) over the Ford Ranger ending its production. Also, we launch a new segment called Outdoor Edibles and share a recipe for a Dutch oven casserole! Also, if you haven’t already caught it, we are trying out the Hangout On Air feature in Google Plus.
Contact us with your feedback at: 719-924-5337,
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Links from the show:
Direct Downoad
Xelles.org
xelles on Facebook
Adventure IQ
Adventure IQ on Facebook
Idaho Overland Expedition
Independence Trail
RC Leggo Land Rover 110
Bentley to take on Dakar with used VW Touaregs
Doubleback doubles your space
Mitsubishi Fuso Canter
Sentimental Goodbye to the Ford Ranger
David Croyle’s Blog about the Mojave Road and Overland Expo 2012
Bryon Dorr’s Blog
Outdoor Edibles – Chicken and Rice Casserole
- 1 chicken breast per person
- ½ cooked rice per person
- 1 can mushroom soup
- 1 cup milk
- 1 cup sliced mushrooms
- 1 lb thick sliced bacon
- 1 tbsp salt, pepper, seasoning salt and garlic salt
- Lots of cheese
First you’ll want to prepare your coals and then preheat your oven. Once its good and hot add the bacon in and cover the bottom of the oven and place your chicken on top. Let it cook till its browned and tender. While your chicken is cooking, prepare your rice. Make sure to use a quick cooking rice so you’re waiting forever for the rice to get soft. Once the chicken is done, remove the oven from the heat and pull the chicken out. Add a layer of rice to the broth in the bottom of the oven Place the chicken back in on top of the rice. Next mix up the mushroom soup, milk and seasoning and the remainder of your rice and pour over the top of the chicken. Lastly, add as much cheese as you like. To finish baking your casserole place the oven on top of only 6 or 7 coals. You’ll want to have 12-15 coals on the lid so that the oven bakes nicely. If you keep too many coals underneath the oven you’ll boil it instead so keep the heat on the top instead. You can also add some peas and carrots or other mixed veggies to the top of the dish and now you’ve got all everything you need all in a single dish! Let everything bake for about 20 minutes or until its all hot and bubbly.
